Our annual company crawfish boil was held Saturday, May 4, 2019.
Children were set with outdoor toys and moonwalks, while employees and guests had the opportunity to compete in washers and cornhole tournaments for monetary prizes. Tournament winners this year were the team of Brian Gauthier and Beau Blackwell (first place) and David Morrow and his son, Zak (second place).
This family-friendly event would not have been possible without the willingness of some of our employees, including but not limited to: hostess Laura Clark, event coordinator Renee Goodwin, tournament coordinator Brian Gauthier, and cooks Kevin Mott, Dillon Gunstream, and Corbin Voegeli.
